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7 Easy Mix gravy recipes


This SEVEN simple-to-mix gravy recipes will add flavor to your dinner! They're simple to prepare with pantry staples and can even be frozen later.

Mixing a roast doesn't just mean Teriyaki (Though I love Teriyaki!). There are so many ways to obtain creative, and the good news is that all you need is a few simple ingredients – you probably already have them in your pantry!

Whether you're cooking chicken, beef, or tofu, these gravies will add tons of flavor to you. Sweet, salty, sour or spicy, the flavors to build up are great. Serve with a party excellent fluffy rice to complete your meal!

Reasons to love these sauces

  • you are unique
  • They are alert in 5 minutes and are made with "normal" pantry ingredients (nothing too strange!)
  • can be pre-made and even frozen
  • Makes a great gift!

record video

Check out the video below to see exactly how I made four of these gravy recipes. As simple as that! You can find more in my recipe videos. Youtube channelor Facebook.

How to use these sauces

The recipes in this post were tested with the following "stir-fry formula":

  • 2 large chicken breasts (diced)
  • 4-6 cups of vegetables
  • 1 cup of uncooked rice (2 cups cooked).

You can increase the amount of meat in the recipe, but I wouldn't commute the rice without increasing the sauce. Sauce: rice ratio is very important 😉

According to this mixing formula you obtain one serving of healthy protein, 3 servings of vegetables and one serving of muesli. And a super delicious dinner!

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