these Lemon muddy friends The original recipe for muddy friends that gives a hint of sweetness has a fun twist! The great summer snack or dessert that hits the crowd in every situation!
Muddy friends (also known as puppies) have been one of our favorite family favorites for many years. If we love the classic recipe (and Trail mix and Reese Variations), this lemon puppy food is a very fun version for spring and summer!
These lemon-muddy buddies are the great summer dish or dessert for any occasion. Whether you light your grills or chew on film, this entertaining recipe will amaze a lot! And since it's so simple to make lemon puppy soup, you'll be making this sweet treat this summer!
The flavor combination is very refreshing and has received rave reviews from everyone I've tried. Lemon taste is not too much, there is only the right amount of sweetness. This simple snack is so delicious!
Only 5 items!
- Chex Grain
- Granulated sugar
- Lemon peel
- Real lemon powder
- White chocolate
How to make lemon puppy food
- to prepare. Pour the chex into a large bowl. Then put the powdered sugar, lemon zest and powder in a zippered bag. Shake it and set it aside.
- Melted chocolate. Cook the white chocolate in a 50% saucepan in the microwave for 1 minute. Mix and cook in 15 second increments until everything is smooth.
- Mix. Pour the melted chocolate over the cereal and mix until it is covered. Then quickly pour Chex with powdered sugar into the bag and shake it until the grain is well coated.
Pour the puppy bait into an airtight container or bag to keep it. It stays at room temperature for up to a week. So if your family has never eaten! ?
Other lemon recipes you'll love:
Preparation time: 8th minute
Cooking time: 2nd minute
Total time: 10th minute
These lemon muddy friends are a fun twist on the original muddy friends recipe that gives a feeling of sweetness! The great summer snack or dessert that hits the crowd in every situation!
- 7 cups Rice Chex cereal
- 1 1/4 cups Granulated sugar
- 1 lemon grated (no juice required)
- 3rd Packages Real lemon powder
- 1 1/2 cups White chocolate (I like to use melted wafers)
Place the chex grain in a large bowl. Then put the powdered sugar, lemon peel and lemon powder in a zippered bag. Shake to assemble and set aside.
Place the chocolate in a microwave-secure container and heat to 50% power for 1 minute. Mix and cook in 15 second increments until melted. Be careful not to cook for too long. This can also be done with double broilers.
Pour the chocolate over the chex and mix until it is evenly coated. Quickly pour Chex with icing sugar into the bag and shake until Chex is covered.
Calories: 225kcal | Carbohydrates: 44G | Protein: 3rdG | Fat: 5G | Saturated fat: 2ndG | Cholesterol: 2ndmg | Sodium: 189mg | Potassium: 154mg | Life: 3rdG | Sugar: 22G | Vitamin A: 335II | Vitamin C: 4.7mg | Calcium: 94mg | Iron: 9.5mg
to meet Jamielyn Nye
Jamielyn Nye is the creative director and founder of Follow Us. He is also the author of Follow Us Recipes. If he doesn't make it in the kitchen, Jamielyn likes to hunt four small monkeys and sleep with his husband on the couch.
Never worry about dinner again!